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YBC Noir Cocoa & Black Honey Kinako Biscuit Sticks

These wafer straws are coated in a bittersweet dark cocoa and a dark sugar syrup dubbed Black Honey. The wafer itself is made with kinako—roasted soybean flour—for a slightly smoky taste that pairs well with the cocoa.

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Ships to Canada only. Made in Japan.


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Wheat flour, sugar, lactose, processed fats and oils, cocoa powder, eggs, glucose-fructose liquid sugar, kinako (using soybeans from Hokkaido), sweetened defatted condensed milk, processed brown sugar (using brown sugar from Okinawa), whole milk powder, water candy, vegetable fats and oils, Salt, maltose, wheat fiber/emulsifier, fragrance. May contain additional ingredients.