
Glico Pocky Tasty Fermented Butter Chocolate Biscuit
Fermenting anything can make regular food that much more tasty. With fermented butter, fermentation brings out the richness and compliments the chocolate coating perfectly. You'll taste the rich nutty butter in every bite biscuity bite.
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Wheat flour (domestic), sugar, whole milk powder, cocoa mass, vegetable fats and oils, whole wheat flour, cocoa butter, shortening, malt extract, wheat protein, salt, fermented butter, wheat germ, yeast / processed starch, emulsifier, fragrance, swelling Agent, antioxidant (Yamamomo extract), (some contains dairy ingredients, wheat, and soybeans). May contain additional ingredients.